Roots & Friends:
Plant-Based Cookbook Gathering
Join Our Community Table!
Are you plant-curious or already enjoying a plant-based lifestyle? Looking to expand your recipe collection while connecting with like-minded folks? Join us for our first Roots & Friends gathering!
Event Details:
Date: Friday, March 21, 2025
Start Time: 5:30 PM
Featured Publication: "Forks Over Knives" magazines Winter 2025 or 100 Best Plant-based recipes 2025
How It Works:
Choose any recipe from a recent issue of "Forks Over Knives" magazine (Winter 2025 or 100 Plant-based recipes 2025 )
Prepare your selected dish at home: **there is an oven available to heat your dish
Bring your creation to share with the group
Enjoy sampling a variety of plant-based dishes while connecting with others
Share tips, modifications, and your experience making the recipe
This is a free community event designed to bring together people at all stages of their plant-based journey. Whether you're a seasoned whole food plant-based cook or just beginning to explore plant-focused meals, you're welcome at our table!
No pressure, no judgment—just good food and good company. Come discover new favorite recipes and meet others interested in plant-based living.
RSVP appreciated by March 18th : wendy@rootsandrosesnh.com